Amanda Underwood

Amanda Underwood Audra Rogers

Easy chicken and chorizo pasta bakeIngredients2 large chicken breasts, skinless340g/11¾oz fusilli (or other short pasta)...
27/03/2025

Easy chicken and chorizo pasta bake

Ingredients
2 large chicken breasts, skinless
340g/11¾oz fusilli (or other short pasta)
1 large brown onion, roughly chopped
100g/3½oz chorizo, thinly sliced
2 large garlic cloves, crushed
¼ tsp dried chilli flakes
¼ tsp sweet smoked paprika
600g/1lb 5oz tinned chopped tomatoes (1½ tins)
splash white wine (optional)
2 tbsp double cream
250g/9oz mozzarella
sea salt and freshly ground black pepper

Moroccan-style chicken casseroleIngredientsFor the spice paste2-3 large, juicy garlic cloves, peeled, roughly choppedpin...
27/03/2025

Moroccan-style chicken casserole

Ingredients
For the spice paste
2-3 large, juicy garlic cloves, peeled, roughly chopped
pinch sea salt flakes
2-3 good pinches smoked paprika
2-3 good pinches ground turmeric
1 tsp cumin seeds
glug olive or groundnut oil
For the casserole
6 large chicken thighs, bone in and skin on
good glug fruity olive oil
2 onions, peeled, roughly chopped
1 lemon, cut in half, thinly sliced
pinch saffron strands
handful green olives, pits removed
small handful fresh coriander, roughly chopped

Pea and ham soupIngredients1 tbsp butter or vegetable oil1 large onion, roughly chopped1 baking potato or any large flou...
20/03/2025

Pea and ham soup

Ingredients
1 tbsp butter or vegetable oil
1 large onion, roughly chopped
1 baking potato or any large floury potato (about 300g/10½oz), peeled and roughly chopped
1 litre/1¾ pint stock from cooking the gammon (alternatively use vegetable or chicken stock)
500g/1lb 2oz frozen peas
small bunch fresh mint (about 5 sprigs)
100g/3½oz cooked gammon or ham, shredded
salt and black pepper

Hidden veg tomato sauceIngredients1 tsp vegetable oil1 red onion, roughly chopped2 courgettes, roughly chopped2 carrots,...
20/03/2025

Hidden veg tomato sauce

Ingredients
1 tsp vegetable oil
1 red onion, roughly chopped
2 courgettes, roughly chopped
2 carrots, roughly chopped
2 red peppers, seeds removed, roughly chopped
320g/11½oz butternut squash, peeled and roughly chopped
2 tbsp tomato purée
1 tsp dried thyme
2 tsp onion granules
4 garlic cloves, finely grated
2 x 400g tins chopped tomatoes
325g/11½oz passata
salt and freshly ground black pepper

Nadiya's brioche wreath is the perfect Christmas centrepiece, complete with a melted camembert in the middle for dipping...
01/08/2024

Nadiya's brioche wreath is the perfect Christmas centrepiece, complete with a melted camembert in the middle for dipping.

Made in a loaf tin, this pâté is easy to slice, so it looks very elegant on the plate. If you can’t find cocktail strips...
01/08/2024

Made in a loaf tin, this pâté is easy to slice, so it looks very elegant on the plate. If you can’t find cocktail strips of smoked salmon, used sliced smoked salmon and patch it over in the tin.

Toad in the hole is classic comfort food at its best. Serve with plenty of gravy and simple steamed vegetables.
12/07/2024

Toad in the hole is classic comfort food at its best. Serve with plenty of gravy and simple steamed vegetables.

Think salad is boring? This classic French Niçoise salad is full of flavour and texture, perfect for popping in your lun...
12/07/2024

Think salad is boring? This classic French Niçoise salad is full of flavour and texture, perfect for popping in your lunchbox.

Tender beef braised slowly in red wine and stock takes a little preparation but is hard to beat.
27/06/2024

Tender beef braised slowly in red wine and stock takes a little preparation but is hard to beat.

This meltingly tender Vietnamese beef stew is absolutely packed with flavour. Marinate overnight for best results.
27/06/2024

This meltingly tender Vietnamese beef stew is absolutely packed with flavour. Marinate overnight for best results.

Satisfy your takeaway cravings at the same time as boosting your omega-3 intake with this simple salmon curry. Sarah lik...
20/06/2024

Satisfy your takeaway cravings at the same time as boosting your omega-3 intake with this simple salmon curry. Sarah likes to serve hers with chips for a treat but rice is easier for midweek meals.

Versatile, quick and easy, crumble is always popular. Here’s how to make it in the air fryer. This version uses apples, ...
20/06/2024

Versatile, quick and easy, crumble is always popular. Here’s how to make it in the air fryer. This version uses apples, pears and raspberries, but use whatever fruit is in season.

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