07/12/2026
We came to West Hollywood and Los Angeles in March and happened to walk into Saltie Girl for dinner one night. We’re always drawn to seafood, especially an oyster bar, and it looked like a great spot. It was! All the choices on the raw bar were great, but the stand out, the big surprise, was the red snapper crudo. Thai chili, yuzu, togarashi, crunchy fried shallots - sweet, spicy, sour. We had to come back, and yes, just as good again!
Plus a seafood tower, marinaded Persian cucumbers, and grilled artichoke. Just an outstanding dinner. Plus super cute sidewalk cafe seating 😊