07/21/2026
Nothing says summertime in the Hamptons like rosé wine. Therefore for this year’s Art & Soul: Hamptons fifth year anniversary, I front-loaded The Wine Tasting Experience with fantastic rosé wines from around the world thanks to my very special 2026 wine partners. And, of course, with the release of my educational rosé wine book, “Maneuvering Rosé Wine With Style,” I had lots to talk about in relation to rosé wines with our guests.
💗The Vice Wine 2025 Limited Edition World Cup Rosé, Napa Valley, California
With his finger on the pulse of society, Malek Amrani offered up a delicious and deliciously striking World Cup rosé bottle that was absolutely perfect for the occasion’s timing! I’ve had the pleasure of knowing Malek for about six years now and his generosity and support has always been greatly appreciated.
💗 J. de Villebois Pinot Noir Rosé 2023, Loire Valley, France
As a big fan of Loire Valley wines — from Sauvignon Blanc, Chenin Blanc, Chardonnay, Cabernet Franc and Pinot Noir — this French Pinot Noir was a crowd favorite. It was crisp and dry, two of consumer’s favorite wine adjectives.
💗 La Vieille Ferme Sparkling Rosé NV, France
This sparkling rosé wine is where most of our guests started and was also the first option to be 86’d on Friday and Saturday nights. The vibrant effervescence and hints of red fruit made the event even more festive. The had the pleasure of interviewing Marc Perrin of Famille Perrin years ago during my weekly “Monday Meditations w/ Wine” IG series. It was a pleasure to have La Vieille Ferme Sparkling rosé as a featured wine this year.
💗 Estelado Brut Rosé NV, Maule Valley, Chile
As an instructor for a sommelier certification course, I’ve taught the Southern Hemisphere wine regions for about five years. But even before that, Chile was one of my favorite wine regions for several reasons. And one reason is this sparkling Pias from Miguel Torres. This was an ideal option to serve on Saturday’s VIP Brunch, offering the guests something unique, distinctive and off-the-beaten path. I also had the pleasure of interviewing Eduardo Jordon, Miguel Torres’s Chief Winemaker on my IG series years ago.