08/03/2026
Good morning and welcome to another edition of The Not An Island Chippy Tour!
This week’s taste test was a last minute panic change because our original destination was unavailable! So we turned ourselves around and landed at the Blackfish Pub.
A very generous portion of cod, I couldn’t eat all of mine (I left fish behind, a crime!)
Right off the hop you can probably tell from the photo, the batter was undercooked. So the crispy factor was not there. It’s also quite thick and unfortunately was a bit soggy. The fish however, was cooked well. They are nice chunky pieces and were moist and flaky. Tartar sauce was great. This was $25 and I’m sorry, I forgot to ask about the oil.
My hot tip would be to order this extra crispy to combat the sogginess.
Overall good flavour, well cooked fish, tasty fries, large portion🐟🍟
Here are the other places we have visited!
The Backeddy Pub
Joe’s Cabin
Sharkey’s
Monk’s on Marine
Keep your suggestions coming and we will keep eating our way across the Coast.
Happy Monday friends 🥰