Page Trisha Williams

28/10/2022

Prosciutto Wrapped Halloumi

Ingredients

250g halloumi, cut into 6 slices
6 slices prosciutto

Instructions

Wrap the 6 slices of halloumi in prosciutto and set aside seam side down.

Bring a grill plate to medium-high heat and cook for 3-4 minutes each side.

Serve hot!

28/10/2022

27/10/2022

Green Eggs & Ham

Ingredients

35g broccoli, finely chopped
60g spinach, finely chopped
60g feta, crumbled
50g ham, finely chopped
6 eggs
Salt & cracked pepper

Instructions

Preheat oven to 180C/350°F/Gas 4.

Lightly spray a 6-cup muffin tin with olive oil cooking spray.

Divide broccoli, spinach, feta and ham evenly between six muffin cups.

In a medium-sized bowl, whisk the egg.

Pour the egg mix evenly into each cup and season with salt & pepper.

Place in the oven and cook for 15 minutes or until eggs have set.

Serve straight away, or refrigerate in an airtight container for up to 4 days.

27/10/2022

🍂 Day four of pumpkin ideas: pumpkin cake! 🥧

27/10/2022

Discover premium Joyoung kitchen appliances. Culinary could never be easier and more joyful with our intelligent and modern design...

27/10/2022

🍂 Day three of pumpkin ideas: pumpkin latte! ☕️

25/10/2022

Солідарність української та польської кіноіндустрій.

25/10/2022

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25/10/2022

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