03/05/2026
These soft, no-sugar cookies are made with just a few clean ingredients and come together in minutes — perfect for those little hunger moments when you want something quick and feel-good.
Ingredients:• 1 ripe banana• Less than ½ cup almond flour• Less than ½ cup coconut flour• 1 tbsp ragi atta
Method:
Slice and mash the banana really well.
Add almond flour and coconut flour (homemade or store-bought).
Mix in 1 tbsp ragi atta.
Combine everything into a soft dough.
Line and lightly grease a baking tray.
Scoop small portions, roll into balls, and place on the tray (makes ~5 cookies).
Flatten gently with a fork.
Preheat oven at 200°C for 4 mins.
Bake for 7 mins, flip, then bake another 3–4 mins.
Soft, wholesome cookies with no sugar, no jaggery… just the good stuff 🤍Store in the refrigerator for up to 3 days.
If you’ve been searching for easy toddler snacks, healthy cookie recipes, no sugar baby food ideas, quick snack recipes for kids, clean ingredient baking — this one’s for you.
Because the best recipes are the ones they actually eat 🤍
