11/08/2026
💡副食品為什麼要冷凍?❄️
🧊冷凍,是為了更完美的鮮度:
1️⃣鎖住營養:製作完成後冷凍保存,鎖住食材營養
2️⃣杜絕細菌:15°C 至 60°C 是細菌繁殖最快速的危險帶,將製作好的餐點轉移至冷凍低溫貯存可抑制細菌生長
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有機蔬食嬰幼兒副食品領導品牌
(1)
高青路32巷12號3樓
Yangmei District
326
| Monday | 09:00 - 18:00 |
| Tuesday | 09:00 - 18:00 |
| Wednesday | 09:00 - 18:00 |
| Thursday | 09:00 - 18:00 |
| Friday | 09:00 - 18:00 |
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