REAL QUEEN TIME TV

10/20/2026

10/19/2026

Crockpot Chicken & Noodles

“There’s plenty. Get yourself a bowl.”

That was the welcome. No special occasion, no table to set. Just chicken and noodles, a stack of bowls, and somebody making room for one more.

Ingredients:

• 3 boneless, skinless chicken breasts
• 4 cups chicken broth
• Two 10.5-ounce cans condensed cream of chicken soup
• ¼ cup butter
• 1 teaspoon salt, or to taste
• 1 teaspoon black pepper
• ¼ teaspoon garlic powder
• ¼ teaspoon onion powder
• 12 ounces dry egg noodles
• Up to 1 cup water, as needed

Directions:

Cook chicken, broth, soup, butter, and seasonings on LOW for 4–6 hours, until chicken reaches 165°F.

Shred chicken. Stir in noodles and cook on HIGH for 20–40 minutes, stirring occasionally, until tender. Add water as needed.

Serve as soon as the noodles are tender. The sauce will thicken further as it stands.

06/13/2026