06/09/2026
DOERS SERIES Vol. 3 | Cameron Rolka
Some people build with wood. Some with steel. Cameron builds with oysters.
We spent the morning with chef and co-owner of Umbo, Cameron Rolka, talking about craft, patience, and why Michigan has an oyster culture more people should know about.
From how oysters are farmed and shucked to what to look for when ordering, this conversation is for anyone who appreciates people who take pride in what they do.
That’s what the Doers Series is all about.
Watch the full feature on YouTube (link in bio), then go grab some oysters at Umbo with Cameron and his wife, Sarah aka Chef Welch (yes… that Chef Welch Bravo Top Chef finalist😉).