What are the opening hours?

Monday 10am - 6pm Tuesday 10am - 6pm Wednesday 10am - 6pm Thursday 10am - 6pm Friday 10am - 6pm Saturday 10am - 4pm

Grill Masters Pro Shop

Name: Grill Masters Pro Shop
Address: 19851 TX-46 Ste. 105, Spring Branch, TX, 78070, US
Telephone: +18304380255
Price range: $$
Rating: 5

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Grill Masters Pro Shop

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10/23/2026

Do you have a dirty grill but don't want to take on the task of cleaning it?? Let us do the dirty work for you!!
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Having a CLEAN grill helps with better performance, less flare-ups, reducing grease fire risks and provides better tasting food.
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👉 𝘾𝙖𝙡𝙡 𝙪𝙨 𝙩𝙤𝙙𝙖𝙮 𝙖𝙩 𝟴𝟯𝟬-𝟰𝟯𝟴-𝟬𝟮𝟱𝟱 𝙩𝙤 𝙨𝙘𝙝𝙚𝙙𝙪𝙡𝙚 𝙮𝙤𝙪𝙧 𝙜𝙧𝙞𝙡𝙡 𝙘𝙡𝙚𝙖𝙣𝙞𝙣𝙜

10/19/2026

Heat where you want it, when you want it. Lightweight, portable, and equipped with wheels, the Napoleon® Phantom Freestand Electric Outdoor Heater moves effortlessly from the patio to the grill station. Unlock your outdoor hosting potential at GRILL MASTERS PRO SHOP.

10/16/2026

💥 𝙏𝙪𝙧𝙣 𝙮𝙤𝙪𝙧 𝙡𝙤𝙫𝙚 𝙛𝙤𝙧 𝙥𝙧𝙚𝙢𝙞𝙪𝙢 𝙜𝙧𝙞𝙡𝙡𝙞𝙣𝙜 𝙞𝙣𝙩𝙤 𝙧𝙚𝙬𝙖𝙧𝙙𝙨 💥
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Become a G͟R͟I͟L͟L͟ M͟A͟S͟T͟E͟R͟S͟ A͟M͟B͟A͟S͟S͟A͟D͟O͟R͟ today!! For every friend you refer to Grill Masters Pro Shop, 𝙮𝙤𝙪 𝙚𝙖𝙧𝙣 𝙜𝙞𝙛𝙩 𝙘𝙖𝙧𝙙𝙨 when they make their purchases. 𝙄𝙩'𝙨 𝙨𝙞𝙢𝙥𝙡𝙚, 𝙚𝙖𝙨𝙮 𝙖𝙣𝙙 𝙛𝙧𝙚𝙚 𝙩𝙤 𝙟𝙤𝙞𝙣.....just use the link below.
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👇 𝘽𝙀 𝘼𝙉 𝘼𝙈𝘽𝘼𝙎𝙎𝘼𝘿𝙊𝙍 👇
join.grillmastersproshop.com

10/13/2026

💥 𝐁𝐞𝐭𝐭𝐞𝐫 𝐁𝐁𝐐 𝐬𝐭𝐚𝐫𝐭𝐬 𝐰𝐢𝐭𝐡 𝐛𝐞𝐭𝐭𝐞𝐫 𝐭𝐞𝐜𝐡𝐧𝐢𝐪𝐮𝐞

Learn how to build flavorful bark on brisket, get crispier chicken wings, and sear a steak with a great crust. In Grill Masters Pro Shop’s on-demand master classes, Chef Johnny Stewart shares practical guidance on selecting and preparing meat, seasoning, managing heat, and knowing when your food is ready.

Our on-demand 𝐁𝐁𝐐 𝐌𝐚𝐬𝐭𝐞𝐫 𝐂𝐥𝐚𝐬𝐬𝐞𝐬 lets you explore classes covering brisket, steak, chicken wings, and pork butt, with techniques you can put to work at your next cookout—whether you’re getting started or fine-tuning your skills.

𝐁𝐫𝐨𝐰𝐬𝐞 𝐜𝐥𝐚𝐬𝐬𝐞𝐬 𝐮𝐬𝐢𝐧𝐠 𝐭𝐡𝐞 𝐥𝐢𝐧𝐤 𝐛𝐞𝐥𝐨𝐰:
www.grillmastersproshop.com/bbqmasterclasses

10/10/2026

Thinking about installing an outdoor cooking space? 𝐂𝐡𝐞𝐜𝐤 𝐨𝐮𝐭 𝐨𝐮𝐫 𝐁𝐋𝐎𝐆 𝐩𝐚𝐠𝐞 𝐟𝐨𝐫 𝐬𝐨𝐦𝐞 𝐠𝐫𝐞𝐚𝐭 𝐨𝐮𝐭𝐝𝐨𝐨𝐫 𝐤𝐢𝐭𝐜𝐡𝐞𝐧 𝐥𝐚𝐲𝐨𝐮𝐭 𝐢𝐝𝐞𝐚𝐬!!
💥 👇 💥 👇
𝐁𝐋𝐎𝐆: www.grillmastersproshop.com/post/outdoor-kitchen-layout-ideas

10/07/2026

🤔 𝗜𝗻𝘁𝗲𝗿𝗲𝘀𝘁𝗲𝗱 𝗶𝗻 𝗮 𝗚𝗿𝗶𝗹𝗹 𝗖𝗹𝗲𝗮𝗻𝗶𝗻𝗴? First, know the benefits...

𝗕𝗲𝘁𝘁𝗲𝗿 𝗣𝗲𝗿𝗳𝗼𝗿𝗺𝗮𝗻𝗰𝗲 – Removes grease and buildup that can affect airflow, heat distribution and overall grill performance.

𝗘𝘅𝘁𝗲𝗻𝗱𝘀 𝗚𝗿𝗶𝗹𝗹 𝗟𝗶𝗳𝗲 – Protects burners, grates, heat shields, and other key components from premature deterioration.

𝗥𝗲𝗱𝘂𝗰𝗲𝘀 𝗙𝗶𝗿𝗲 𝗥𝗶𝘀𝗸 – Removes grease and residue that can cause flare-ups and grease fires.

𝗕𝗲𝘁𝘁𝗲𝗿 𝗧𝗮𝘀𝘁𝗶𝗻𝗴 𝗙𝗼𝗼𝗱 – Eliminates old grease and burnt residue that can affect flavor.

𝗦𝗮𝘃𝗲𝘀 𝗬𝗼𝘂 𝗧𝗶𝗺𝗲 & 𝗠𝗲𝘀𝘀 – We do the dirty work right at your home.

👉 𝑳𝒆𝒕 𝑮𝒓𝒊𝒍𝒍 𝑴𝒂𝒔𝒕𝒆𝒓𝒔 𝑷𝒓𝒐 𝑺𝒉𝒐𝒑 𝒉𝒆𝒍𝒑 𝒌𝒆𝒆𝒑 𝒚𝒐𝒖𝒓 𝒈𝒓𝒊𝒍𝒍 𝒄𝒍𝒆𝒂𝒏, 𝒔𝒂𝒇𝒆, 𝒂𝒏𝒅 𝒑𝒆𝒓𝒇𝒐𝒓𝒎𝒊𝒏𝒈 𝒂𝒕 𝒊𝒕𝒔 𝒃𝒆𝒔𝒕.

10/04/2026

Elevate your Patio this Fall with Napoleon’s Smokeless Timberwolf Fire Pit Surround and Side Table!!
Explore luxury at GRILL MASTERS PRO SHOP today.

10/01/2026

𝗖𝗼𝗼𝗸 𝘆𝗼𝘂𝗿 𝗻𝗲𝘅𝘁 𝘀𝘁𝗲𝗮𝗸 𝘄𝗶𝘁𝗵 𝗰𝗼𝗻𝗳𝗶𝗱𝗲𝗻𝗰𝗲!! 🥩

Join pitmaster and instructor 𝑪𝒉𝒆𝒇 𝑱𝒐𝒉𝒏𝒏𝒚 𝑺𝒕𝒆𝒘𝒂𝒓𝒕 for this 𝑮𝒓𝒊𝒍𝒍 𝑴𝒂𝒔𝒕𝒆𝒓𝒔 𝑷𝒓𝒐 𝑺𝒉𝒐𝒑 𝑴𝒂𝒔𝒕𝒆𝒓 𝑪𝒍𝒂𝒔𝒔 on choosing, preparing, and cooking a flavorful steak with a great crust.

Explore classes covering brisket, steak, chicken wings, and pork butt, with techniques you can put to work at your next cookout—whether you’re getting started or fine-tuning your skills.

👇 𝗘𝘅𝗽𝗹𝗼𝗿𝗲 𝗖𝗹𝗮𝘀𝘀𝗲𝘀 👇
www.grillmastersproshop.com/bbqmasterclasses

09/29/2026

Looking for your next barbecue favourite? Start with a Napoleon® grill from GRILL MASTERS PRO SHOP and try this crowd-pleasing recipe.

Ingredients

2 to 4 pork butt steaks
Kosher salt to taste
Very finely ground black pepper to taste
Your favourite BBQ maple glaze

Equipment

Your favourite wood chips for smoking
Napoleon Stainless Steel Smoker Box or Pipe

Method

1. Season pork butt steaks generously with kosher salt on all sides. Grind pepper through a mesh sieve to dust only the finest particles over the pork for clean pepper flavour without burning. Place steaks on a rack over a tray and rest for at least 40 minutes. If resting longer, refrigerate to dry brine.
2. When ready to grill, remove a set of cooking grids and the sear plate over one burner. Install the Napoleon Stainless Steel Smoker Box and fill with wood chips.
3. Ignite two burners on your Napoleon grill (not the one under the smoker box) and set to medium-low. Preheat the grill to 325°F for indirect cooking.
4. Place pork over unlit burners. Turn off the preheated burners and ignite the burner under the smoker box. Smoke for 30-40 minutes, brushing lightly with the maple glaze, until the internal temp reaches 145–150°F.
5. Remove pork and heat two side-by-side burners to high. Preheat the grill to 500°F+ or use the Infrared SIZZLE ZONE Side Burner.
6. Sear pork over direct heat, brushing lightly with more maple glaze on the final flip.
7. Serve with seasonal vegetables and your favourite starch.

Delicious results start with great ingredients and a great grill. Try this easy recipe on your Napoleon® grill from Grill Masters Pro Shopand taste the difference.

09/25/2026

We are 𝐩𝐫𝐨𝐮𝐝 𝐬𝐮𝐩𝐩𝐨𝐫𝐭𝐞𝐫𝐬 of the 𝐒𝐦𝐢𝐭𝐡𝐬𝐨𝐧 𝐕𝐚𝐥𝐥𝐞𝐲 𝐇𝐢𝐠𝐡 𝐒𝐜𝐡𝐨𝐨𝐥 𝐑𝐚𝐧𝐠𝐞𝐫 𝐁𝐚𝐧𝐝.
🥁 🎷 📯 🎺 🎻
𝐖𝐞 𝐡𝐨𝐩𝐞 𝐞𝐯𝐞𝐫𝐲𝐨𝐧𝐞 𝐡𝐚𝐬 𝐚 𝐠𝐫𝐞𝐚𝐭 𝐲𝐞𝐚𝐫 𝐚𝐧𝐝 𝐰𝐞 𝐚𝐫𝐞 𝐰𝐢𝐬𝐡𝐢𝐧𝐠 𝐲𝐨𝐮 𝐚𝐥𝐥 𝐭𝐡𝐞 𝐛𝐞𝐬𝐭!!

Address

19851 TX-46 Ste. 105
Spring Branch, TX
78070

Opening Hours

Monday	10am - 6pm
Tuesday	10am - 6pm
Wednesday	10am - 6pm
Thursday	10am - 6pm
Friday	10am - 6pm
Saturday	10am - 4pm

Telephone

+18304380255

Website

https://www.grillmastersproshop.com/

Alerts

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